Curry Leaves

Curry leaves are the aromatic leaves of the curry tree (Murraya koenigii), a small evergreen tree or shrub native to India and Southeast Asia. These leaves are a common culinary spice in South and Southeast Asian cuisines, known for their distinct and fragrant flavor. They are small, shiny, dark green, and elongated, with a pinnate structure of paired leaflets along the central stem

Curry Leaves Benefits